May 19, 2014

Edgar Award Winner for 2014.

Ordinary GraceOrdinary Grace by William Kent Krueger

My rating: 3 of 5 stars


Beautifully thought out and well written. But the Edgar Award?

Ordinary Grace, although mysterious, is not (by my standards) a mystery. Nor is it a thriller. Nor is there much compelling action. The reader sees through the plot immediately and there is no guesswork to it.

What the book is, is a semi-spiritual coming of age saga. Death is the tool that forces the growth changes, both in the youthful and the war-torn, the delusioned and the disappointed. It's a perfect Churches-Book-Club offering, a prying into cause and effect with murder as the catalyst but without too much violence. I loved some of the Methodist realism and the Kennedy Era meal plans.

I suppose I could characterize Krueger's novel as a sad but thoughtful tragedy of its time; heartbreaking and provocative, but without enough vitality or punch to keep the reader up all night, reading.

You will enjoy Ordinary Grace in the way it portrays the two children and their relationships with the adults and recounts "modern" life in 1961 small-town America. Then you will shake your head at the Edgar Award Committee and try reading the second-place winner.



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May 17, 2014

One, Two, Three Strikes; You're Out

I've been to theT-Ball game and I have to say, I love it. Probably more than soccer. I'm not speaking for Jack and Tom. T-Ball is more difficult, slower to grasp; you are alone there in the outfield. Time drags at some of the positions. Catching and throwing are a challenge. There are so many rules and positions to learn. Gloves, and bats, and balls to keep up with.



This was a perfectly beautiful morning. Cool, bright, and sunny. The Mets were behind (their second loss of the season), but played a wonderful, smart game of ball. The best ever! It was those three consecutive outs they suffered in the first inning that sealed the loss. There just wasn't any catching up. 


I was sitting on the bleacher watching Corey coach and Beth call the batting line-up. Tom was on first and Jack was in the batter's box. Wham. Line drive. I love it when one boy hits and his brother advances! The crowd of parents and grands were shouting encouragement. "Good job!" "Nice hit!" "Way to Hustle!"

"Remember this," A voice in my head whispered, "Take note."

 I took a mental snapshot of that point in time and stuck that in the computer file in my brain marked "Priceless Moments." 




A song kept running through my head. I stuck that in the memory bank as well. "Let me root, root, root for the home team. If they don't win, it's a shame..."

Winning, of course, is important. Me? I never keep score. Let some of the T-Ball moms do that. I have this strange idea that every one of the kids on both teams is a winner, but that the biggest winner is me. 




May 16, 2014

The Grey Hairs

I use the term "The Grey Hairs" a lot. Hairs is plural because each head of grey hair sports multiple numbers of them. In that way, if I am talking about one friend, two friends, a group of friends, or any other number of friends, I can use my chosen nickname for him, her, or them and none of you others are able to tell if I'm talking about one or many, a man or men, a woman or a group of girl-friends.

Cagey, yes? In that way, a bald, bald head - if it is around my age and meets certain other criteria - can be believed to belong among the Grey Hairs if even two hairs, grey or otherwise, exist on the head. Of any length. Real or imagined.

What the Grey Hairs are is a specific type of person. Sporting actual grey hair is not de rigueur. I, myself, am not a Grey Hairs although I have more than enough grey hairs to qualify.

To be designated Grey Hairs is to be branded (by me) old-school, computer challenged, tending not to answer the cell phone ("It's only for emergencies.") and not to know what a selfie is - let alone be anxious to snap one.

This little group of mine shuns social media of any kind and especially Facebook; doesn't really comprehend a tweet; would never check in on Foursquare; and doesn't even realize that thousands more than these apps that I've just named even exist.

"What is an app?" "Oh, I could never deal with e-mail." "Scan and upload?" "My computer is six years old." "iPad?" "Playlist?" "eBook?" "FaceTime?" "YouTube?" "Online banking?" Well, you get my drift!

I have a great time with the Grey Hairs. I never risk our friendship(s) by snapping pictures or trying to teach anyone anything about the modern, technical world. I write about him/her/them online, but am careful to protect privacy, keep identity(ies)safe, not let the name(s) get onto the internet. "Cloud?" "GoodReads?" "Google Earth?" "Can't be safe!"

Grey Hairs, alone or in groups, always want to "eat out." Cost, however, is a factor. Today, the three Grey Hairs opted to go to a "cheaper" eatery so that they could get "salad." They don't decide by cell phone. They decide in person. "Fine," I said. "No salad for me. I can rustle up a delicious salad anytime, day or night." So off they went. Consequently, I have missed out on the latest news. Who went to what movie. Today's featured plant at Esposito's. Who finished what book.

I never got to plow through Stein Mart, today, or go to the HobbyLobby, or do any of the things that the Grey Hairs regularly enjoy but that I enjoy only with him/her/them.



I, myself, ate chicken Bahmi (not Bahn Mi, the sandwich) with Panang curry and a nice big glass of Thai Tea. I ordered another dish to bring home for my dinner. It's Friday. Why order pizza? Two dishes chosen from the Reangthai Lunch Menu, plus a generous tip, was less than the cost of a Papa John's.

After my nice, leisurely, lunch I back-tracked a little and drove home on the canopy road instead of via the Capital Circle thoroughfare. I stopped at Pisgah Methodist Church and took some pictures. Farther up the road,  I stopped and walked around the Coptic Church - as I often do - looking for a good photo-op. They leave that truck parked in front and the garbage cans out. It's a small building. One day I am going to take the perfect snapshot of it, but not today. At least the caretaker didn't catch me like he usually does.

I wonder what the Grey Hairs are doing this afternoon. Maybe they've gone to someone's house for tea and cards. Maybe not. One thing I know. Not a single one of them is sitting at a desk writing a blog post about anything. "Blog? Oh, no. Couldn't do that."






May 15, 2014

Master Moy Style Tai Chi - I Can't Be the Only Cult Follower

It's a rainy morning and I had to practice my Tai Chi in the living room instead of on the patio. As I went through the set, my mind (which usually stays in the moment throughout the moves) was, instead, mulling over my week so far; the putting together of the Highland bagpipe chanter and finding the low G, setting up a review of French in Action on the computer, reading the articles and the blog written by the French in Action cult followers.



Cult followers? It was a natural progression from the subject of cult followings to think of Master Moy.

I was a charter member of the Taoist Tai Chi Society in Jacksonville. M Moy was still alive and all movements were done as he instructed from Canada. Instructors traveled to Toronto every year to practice under his guidance.The method of learning was see and do. Almost no words were spoken. The instructor demonstrated the move three times while the students watched. The students then practiced what they had seen three times while the teacher looked on.  Repetition was the rule. Over and over. In near silence.

There is a book (in French and English) in my collection explaining the whole set. I have video tapes showing M Moy demonstrating Taoist Tai Chi from two perspectives. I also have a CD of M Moy practicing the Tai Chi. The cameras, the angles, and the way the film is cut prevent anyone from using that one as a learning tool.

I had signed on to become a Taoist Tai Chi instructor when M Moy's death was announced. Unfortunately, I had also taken a new job which almost immediately precluded me from attending the instructors' classes and also the Tuesday/Thursday night practices. The only class that I could get to, during those six years, was one taught at the senior center at Neptune Beach. My instructor from town taught it on Wednesday afternoons but only offered the first twelve moves.

When I moved to Tallahassee, I was excited to be in the same city with the national headquarters. I joined right away. There were many instructors - all teaching the set with words, some teaching different stretching and foot placement, none using M Moy's technique. I quickly found that the physicians and leaders involved in the administration of the organization in Canada, where Taoist Tai Chi began, were editing the moves little by little, increasing the stretching for health reasons, and subtly changing Master Moy's Tai Chi inch by inch.

They were extremely cliquish. I had many years of membership and leadership under my belt and expected to be accepted as an old-timer. There was no way to get inside. I was a "beginner" for as long as I went to classes. It ires me to remember the conversation that I overheard about beginners paying dues and ultimately dropping out. "Plenty more where they come from."

Gone, also, was the premise that one might have physical limitations leading to the realization that there is no "perfect" way to perform the moves. One instructor immediately grabbed my arthritic hip and attempted to "set me straight." My friend swears to this day that her Tai Chi classroom instructor "ruined" her knee. The only intensive weekend that I attended led to several comments about trying to align my (same arthritic) hip properly. If I could, I would.

 I joined in on all the lovely activities during the time I attended classes but was never included in anything but the most casual of conversations. Once, at a Chinese New Year Celebration, I tried to help clean up after the remarkable meal. I was told that I had "paid for dinner" and that the "circle" would clean. I suppose she meant the inner circle. I never asked.



I was a member of the Tallahassee Branch of Taoist Tai Chi for several years. Finally, I got an "inner circle" instructor who was so inept that he could not demonstrate the moves or keep them in order in his head. That was the day I really paid attention and noticed how the whole process had changed since M Moy's death. Several students began to correct the instructor (which is never done) therefore taking away the respect that a leader is due. Then it was that I saw students who had learned a "different" Tai Chi from the one I practiced prodding and reminding an instructor about footwork and sequence. I had paid dues for a year, but I never attended another class.

This morning, I read everything there was to read on the internet about the International Taoist Tai Chi Society - some good, some bad, some absurd, some accusatory. Many writers were quick to criticize the movements as not really Tai Chi, the instructors, the non-profit designation, everything. Most called the organization a cult.

I remember the nuns who came for lessons in Tallahassee until their priest made them quit because of the temple atmosphere of the practice room. Taoism is a philosophy, but it is also a religion. The priest called it a cult.  It seems to me, as I think back, that many of the "inner circle" were converted Taoists. Others certainly acted as if they belonged to a cult.

A non-profit organization, Taoist Tai Chi is not a poor man's activity. Everything from dues, to shirts, to booklets, to dinners, to intensive learning opportunities, to meditation classes, to snacks costs money or expects a donation.

I've been practicing what I like to call Master Moy's Tai Chi for several years now - either in my living room or on the patio. Much mystery surrounds the man, Moy Lin Shin, himself. I don't care. On video, his movements are fluid and supple. He neither exaggerates his stretches nor pauses between movements for sustained extra stretching in order to "enhance" the health of the practitioner. Although the beginning of one demonstration CD shows him in a low, low "snake," the subsequent recording is one of moderation - moves for the average practitioner.  The theory is that, with practice, Creeping Low Like a Snake will actually be done low, lower, lowest.

I believe that I am a Master Moy Tai Chi cult follower. There must be others. I can't be the only person who still practices Tai Chi the way he taught it. If you watch the following YouTube demonstration, turn off the commentary so you can see the meditative beauty of the movements.

http://youtu.be/f9BFWJsrmSY

Once, when M Moy was planning a trip to Florida, someone asked me if I would go to the weekend intensive class that he was planning to lead.

I said, simply, "No."

"Why on earth not?" "

"Because I believe Master Moy to be clairvoyant. I know him and he knows me. If he sees me in the class, he will recognize me. 'Ah,' he will think. 'There is the one who does not give me her very best.'"

Well. I may not have tried as hard as I should have years ago; I was not as diligent or as attentive, then, as I could have been. But here at my house, at this more calm and meditative time in my life, Master Moy style Tai Chi is still alive and practiced each and every day.


May 07, 2014

Give Cookbooks for Gifts! Get Great Meals in Return!

Pickles, Pigs & Whiskey: Recipes from My Three Favorite Food Groups and Then SomePickles, Pigs & Whiskey: Recipes from My Three Favorite Food Groups and Then Some by John Currence

My rating: 4 of 5 stars


I bought Pickles, Pigs & Whiskey for a gift, but of course I read it before I wrapped it. AND I made a mint julep for the Derby from a new recipe that I found inside.



As a cookbook goes, it is perfect. Good back story, wonderful photography, solid cooking philosophy, interesting recipes, music parings. I found several ideas to add to my own repertoire. That's the sign of a successful cookbook. Anything usable in there?

Unfortunately, this isn't my style of cooking. I no longer fry, use lard, eat hearty. It isn't so much about health as changing tastes and a reluctant digestive system; however, the gift recipient will not only love but also use John Currence's new cookbook. That's what counts!



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May 05, 2014

The Secret Garden; Making a Comeback



I've been surveying the Secret Garden this morning. I thought that winter had done it in. Not so. Except for the raised herb bed, which I had to replace completely, everything is beginning to peep out at me. Making a comeback.

Because of the hill and my house being by the lake which sits at the bottom of it, as well as the close proximity of the neighboring houses, I will never have what (originally) I planned - total seclusion. I have renamed the area "Secret" instead of "Secluded".

I honestly enjoy it. I didn't realize, coming from flat, sandy, sea level that when you live at the bottom of the hill - no matter how cozy the spot is - there is no fence high enough that the people at the top cannot see over.

Last summer, the garden was stunning. Not right now. The constant rain and cold along with my pesky back have precluded a quick replacement of the lost-through-freezing patio potted plants. In fact, I'm going to keep the numbers to a minimum from here on out. If I do that, I already have everything I need.

Flowers? It's strange how an annual lover from the coast is becoming a Red Hills native-perennial advocate. I plan on adding one or two plants a month to the beds. Surely the whacked back can take that kind of bending in moderation. Here in Tallahassee, everyone plants all summer. You should have seen my face when I discovered that.

I'm pleased with my morning walkabout. The roses and jasmine are in full bloom; the rosemary is green, the irises, making an effort; lemongrass is sending up shoots while fern, ivy, spider plants and coleus have begun spreading. All I need to do is wait. It's only the first week of May.

Now, after the land survey,  I'm ready for a leftover roast beef sandwich on a water roll with spinach and tomato. Then, I think I'll Google a list of "rain garden" plants that I'm interested in setting out in the area that becomes a little lake during the monsoon season.

It's always more beautiful in the garden than I remember it after a harsh winter or a soggy spring - or in this case both. Some Sundays, it is my church. On weekday afternoons, it has become my alfresco neighborhood bar and grill.

As soon as I get the easel set up, the garden will begin to serve as my outdoor atelier. It already doubles as a summer reading room, as twilight settles late and slow here. Then there is my constant skywatching, star gazing, and comet hunting!

Meanwhile, the patio and porch become a writing room, a research library, and a lunch bar. Factor in Squirrel and The Belle, and the place seems like a zoo, as well - with me the keeper. I'm glad the garden is on the mend. It's the most used and enjoyed part of the house in every season but winter and all but the longest, windiest, chilliest of rains.









May 03, 2014

Mint Julep Redux: A New Look at an Old Favorite by Chef John Currence

From the Beard Award winning cookbook Pickles, Pigs, and Whisky, the recipe:

Photo by David Krieger

2/12 tsp sugar
6 fresh mint leaves
orange peel
orange flower water (optional)
splash of soda
crushed ice
3 oz brandy
more mint
blueberries
one large old-fashioned glass or julep cup


I harvested my mint this morning before the rains returned. Dried them. Wrapped them in paper towels. They're chilling in the fridge as I write. I grow a variety of mint especially suited to the mint julep. Eight summers in, I can no longer remember the name. Any fresh mint will do.

I've made juleps with bourbon and with gin. Chef Currence advises a shift to brandy. Redux. Mint Julep Revisited.

In the glass goes the sugar, the mint, the orange peel and orange flower water (if using) and the soda. Mull that mixture. Pulverize the ingredients. Pour in the brandy. Stir and garnish with more mint and blueberries.

I think I'll pulverize a few blueberries with the sugar! Never saw a blue mint julep. Have a great afternoon. I'm hoping to enjoy a rainless Kentucky Derby on the patio (fingers crossed) streaming in live via computer.

Inside or out the celebratory drink will taste so good! Thank you Chef! Now if I just had my silver julep cups and Gullah-woven straw julep tray that I parted with in haste those many years ago....







A Missed Opportunity

Heart of the Order: Baseball PoemsHeart of the Order: Baseball Poems by Gabriel Fried

My rating: 1 of 5 stars


Heart of the Order might have been a really fine book. It could have been coffee table quality. It should have been hard cover; sporting glossy, pertinent baseball pictures, and with intriguing commentary both explaining some of baseball history and tying in the poets' links with the game.

Thank You, Google Images!


A missed opportunity. I'm putting it on the shelf (paperback) to use as a reference book. The poetry itself is priceless!



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May 01, 2014

Hair Did Not Rise on My Neck

JoylandJoyland by Stephen King

My rating: 3 of 5 stars


I grew up in Coastal North Carolina at Wilmington. My stepfather was eternally delighted with the circus, the state fair, the coastal amusement parks, and the boardwalks. I never missed a circus and there were plenty of them in the late 40's/early 50's. There were loads of mysteries and lots to gossip associated with them, too, if and when one became chummy with any of the traveling or the stationery workers. They were like a band of gypsies - or bull riders. They traveled the seaboard and their stories went with them.

I enjoyed Joyland for many reasons. Nice little story, plenty of amusement park lingo, clean cut college kids, dying little boys, murdered girls, ghosts, and carnie folks.

Not up to par for Stephen King, however. Not once did the hair rise on my neck. There is no joy in spirits that every character believes in. Where is the fear? "The Gift" becomes a regular personality trait when everyone knows who has it and who doesn't. Where is the doubt? The surprise?

Thank You, Time Magazine. We need more like Carrie.

It turned out just as it was outlined. I guessed the killer early on. There wasn't any true Kingesque evil. The villain wasn't nearly psychopathic enough. The hero was simply a nice kid. The tension just wasn't there. I'm giving it three stars because it is Stephen King and he may have written this for the younger reader. Like Carl Hiaasen does sometimes.





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Smile and Say Cheese

 My daughter (now 61) used to line everyone up and take our picture in order to prove what a “good time” we all had – much to the chagrin of...